Tuesday, August 7, 2007

Tamika's Almond Shortbread

1 1/4 c. flour
1/3 c. unblanched almonds
1/4 tsp. salt
1/2 c. butter (softened)
1 tsp vanilla extract
1 tsp almond extract
powdered sugar (to decorate)

preheat oven to 350 and lightly grease cookie sheet. stir together salt and flour. beat butter, sugar, almond and vanilla extracts until smooth and creamy. Add flour mixture and press all out into cookie sheet. brush with egg wash (water and egg mixed together) and sprinkle with almonds. Bake 12-14 min. Let cool and sprinkle with powdered sugar.

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